15 Best Pastry Shops in Atlanta

Zukerino Pastry Shop is a family-owned Greek and Italian bakery in Atlanta, baking pastries and breads in-house each morning. The selection includes baklava, cannoli, tiramisu, cheesecakes, spanakopita, cookies, custom cakes, and the distinctive tsoureki loaf. Coffee, desserts, takeaway, and delivery make it easy to visit for a quick treat or arrange something for a celebration.

Sugar Shane’s specializes in freshly baked gourmet cookies and dessert-focused treats in Atlanta, with a menu that changes regularly. Standout choices include warm chocolate chip cookies with crisp edges and soft centres, banana pudding cookies, distinctive seasonal flavours, and cinnamon rolls—especially the Biscoff version.

Little Tart Bakeshop is a French-inspired Atlanta bakery built around handmade pastries, breads, coffee, and savoury items such as crème fraîche quiche and tarts. Its pastry selection rewards a close look: apple-cheddar turnovers, coffee scones, fruit pastries, croissants, and seasonal baked goods are prepared with thoughtfully selected ingredients from local farmers, cheesemakers, beekeepers, and other producers.

Bernhard’s German Bakery & Deli brings traditional German breads, pastries, sandwiches, coffee, and savoury foods to the Atlanta area. Its bakery range includes rye and sourdough loaves, artisan breads, pretzel-style items, cream horns, cakes, cookies, and German packaged goods, while the deli adds substantial choices such as muffuletta, schnitzel, and other lunch sandwiches.

Flippin' Sweets 'n Treats is an Atlanta home-based bakery focused on custom desserts for celebrations, gatherings, and business events. Decorated cookies, macarons, cakes, cake truffles, and dessert tables are prepared with close attention to both appearance and flavor, turning inspiration images or event themes into polished edible designs.

Sweet Red Peach is an Atlanta bakery known for moist cakes, generous slices, cheesecakes, cobblers, and desserts suited to celebrations. Popular choices include banana pudding cheesecake, peach cobbler, red velvet, German chocolate, double chocolate, and strawberry cake, with frosting that generally keeps sweetness balanced rather than overwhelming.

The Little Tart Bakeshop centres its Atlanta bakery-café menu on French-inspired pastries, fresh bread, coffee, and handmade breakfast and lunch items. Croissants are a signature draw, joined by sourdough, fruit pastries, tarts, quiche, and other baked goods made with carefully sourced ingredients.

Endulge Cupcake Boutique is an Atlanta dessert shop focused on cupcakes, cookies, cakes, and event orders. Its cupcakes are known for moist textures, generous frosting, and flavours that range from chocolate and vanilla to lemon, banana bread, and key lime. Large cookies provide another easy takeaway option, with balanced sweetness and substantial portions.

Sweet Hut Bakery Cafe offers an expansive Asian bakery and café menu in Atlanta, with soft buns, Portuguese egg tarts, mochi-style sweets, cakes, savoury pastries, coffee, and bubble tea. The selection is designed for browsing: individually wrapped items make takeaway easy, while seating supports a relaxed snack, breakfast, or casual meal.

Sweet Hut Bakery & Cafe pairs an Asian bakery case with coffee, bubble tea, cakes, and casual café seating in Atlanta. Visitors can choose from sweet and savoury buns, mochi-inspired treats, matcha and taro pastries, Portuguese egg tarts, sandwiches, and larger snack plates, then add milk tea, fruit tea, coffee, or a frappe.

Southern Sweets Bakery brings a broad dessert-shop selection to Atlanta, with cakes, pies, tiramisu and other confections available by the slice or to take home. Vegan dessert choices and savory items such as soup, sandwiches and a black bean burger add flexibility beyond the pastry counter.

Alon’s Bakery & Market has served Atlanta with artisan baked goods and prepared food since 1992. Its European-market setting brings together pastries, croissants, danishes, cakes, quiche, salads, sandwiches and a well-stocked selection of market products, making it useful for both a planned meal and a quick stop.

Cinnaholic centers its Atlanta bakery around handcrafted cinnamon rolls and desserts that are 100% vegan, plant-based and dairy-free. The menu leans into customization, with familiar flavors such as Biscoff and churro alongside other toppings and dessert combinations.

Mediterranean Bakery brings Lebanese and broader Mediterranean cooking together with a bakery, sandwich counter and grocery market in Atlanta. The menu includes grilled meats, shawarma, falafel, shish kabob sandwiches, salads, sides and flaky baked specialties, while the market adds Middle Eastern pantry staples and household products.

McEntyre's Bakery is an Atlanta bakery with a broad everyday selection, from donuts, cookies, cheese straws, and cake slices to breads, chicken salad, soups, and lunch items. Fresh preparation, approachable service, and a comfortable café setting make it useful for both a quick breakfast and a relaxed stop over coffee.