14 Best Burger Restaurants in Atlanta

BOSK is an Atlanta hamburger restaurant with a broad, flavor-forward menu that reaches beyond burgers. Standout choices include the Impossible Burger and Cascade Burger, while salmon bites, salmon egg rolls, steak egg rolls, caramelized Brussels sprouts, and fresh salads add variety for the table.

Che Butter Jonez brings a welcoming, husband-and-wife-owned spirit to Atlanta’s casual dining scene, with a menu built around flavorful burgers, sandwiches and comfort food. The ODB Burger, chimichurri combinations, salmon pita and generously seasoned fries give lunch a distinctly personal feel rather than a routine fast-casual profile.

Burger Crush brings a classic burger-stand feel to Atlanta, with house-ground Angus burgers, classic milkshakes, crisp fries and sweet potato tots. The compact setting keeps the focus on freshly prepared food and a quick, well-organized service.

Grindhouse Killer Burgers pairs made-from-scratch comfort food with a lively, open setting. Its burgers come in beef, turkey and vegan versions, alongside crisp crinkle-cut fries, sweet potato fries, fried pickles, Brussels sprouts and indulgent milkshakes. The menu has plenty of room for customization, including fresh jalapeños and signature sauces.

Jimmy Jam’s Vegan Foods brings hearty plant-based comfort food to Atlanta, with a menu built around satisfying burgers, kale wraps, waffle fries, cookies and flavorful combo meals. The food suits both dedicated vegans and diners looking for familiar, filling dishes without meat.

Takeaway, dine-in, kerbside pickup and catering make it flexible for quick lunches, relaxed dinners or group orders. The burger has a convincing texture, while the kale wrap adds a fresher, slightly spicy option.

LOL Burger Bar gives Atlanta’s burger scene a bold, chef-inspired spin, with handcrafted gourmet burgers, wings, fries and rich milkshakes. The Lemon Pepper Wet burger, lemon pepper fries and sauced wings point toward a menu built around assertive seasoning, while house-made sauces and cooked-to-order preparation keep the food focused and distinctive.

Grindhouse Killer Burgers takes a fast-casual approach to substantial, flavor-led burgers. The house blend produces juicy patties with a distinctive texture, while loaded fries, sweet potato fries, fried green tomatoes and house sauce give the menu plenty of personality. Beef, turkey and vegan builds make the lineup easy to adapt.

Grindhouse Killer Burgers builds its menu around fresh-ground beef, premium ingredients and a wide range of burger styles. The Euro burger, Dirty South fries, fried pickles and sweet potato fries bring variety beyond the standard burger-and-fries pairing, while turkey, vegan and gluten-free choices make the menu more accommodating.

Farm Burger Decatur centers its menu on grass-fed burgers sourced from local farms, with house-made vegan and gluten-free options for a wider range of diets. The lineup includes beef, chicken and plant-based choices, plus creative specials, feta fries and carefully prepared onion rings.

Mix'D Up Burgers serves fresh, made-to-order burgers built around hand-cut fries and house-ground beef. The menu ranges beyond beef with lamb, turkey and black bean patties, making the Grant Park location a useful stop for different appetites.

The Albert is an East Atlanta bar and grill known for comfort food, craft beer and a lively neighborhood atmosphere. Burgers, wings, tacos and Buffalo egg rolls anchor the menu, with options such as the French onion burger and buffalo chicken salad adding more character than standard tavern fare.

Smiley’s Burger Club brings an old-school smash-burger style to a colorful, playful setting in Atlanta. Thin patties with crisp edges, grilled onions, fries and the house sauce form the core of the menu, while frozen cocktails, beer and other drinks make the stop feel more like a club than a simple counter-service meal.

Hopdoddy Burger Bar near Druid Hills and Briarcliff Heights puts handmade burgers, deep sears and freshly baked buns at the center of a broad menu. The Wagyu Smash, Double Bacon Jam and grass-fed beef burgers lead the lineup, with bison, ahi tuna, chicken, salads, shakes and shareable fries extending the choices.

Muss & Turner's brings a relaxed Atlanta setting to a menu that moves comfortably from daytime deli favorites to evening bistro fare. Inventive sandwiches, globally inspired dishes, brunch, cocktails, beer, and coffee give the kitchen plenty of range, while outdoor seating adds another way to settle in.