14 Best Asian Restaurants in Atlanta

Asian Fusion in Atlanta brings together sushi, poke bowls, sushi burritos, hibachi, teriyaki, classic and specialty rolls, noodles, fried rice, soups, salads, and appetizers. The menu supports both a quick individual meal and a more substantial lunch or dinner, with generous portions and familiar comfort-food options.

Bao GoGo Downtown focuses on Chinese comfort food with handmade bao, pork buns, beef noodle soup, dumplings, lo mein, stir-fries, and generously portioned vegetable and protein dishes. The menu balances familiar favorites with bolder options such as crispy pork belly, cumin-seasoned seafood, and Szechuan-inspired preparations.

SPICE Atlanta is a sophisticated global-fusion restaurant in Midtown, pairing bold flavors with shared plates, premium proteins, sushi, and elevated entrées. The sleek dining room, modern design, music, and polished cocktail program create a setting aimed at dinner, drinks, and celebrations rather than a quick meal.

NoriFish Sushi & Izakaya presents Japanese dining through omakase, tapas-style sushi, and modern flavor pairings. Fish sourced from Tokyo’s Toyosu Fish Market supports a menu built around carefully prepared courses, small plates, sushi, desserts, wine, cocktails, and other drinks.

Tin Drum Asian Kitchen & Boba Tea Bar near Georgia Tech serves pan-Asian comfort food in a relaxed, casual setting. The menu ranges from ramen, Singaporean curry noodles, teriyaki fried rice, and Mongolian beef to wings, Korean-style sandwiches, and boba drinks.

It works well for lunch, dinner, takeaway, or delivery, with outdoor seating when available. Friendly counter service and a student-friendly location make it a convenient stop, although seating can be limited during busy campus periods.

Doc Chey’s Noodle House serves Asian fusion favorites in a casual setting with indoor and outdoor seating. The menu covers Japanese teriyaki udon, pad Thai, spring rolls, dumplings, lettuce wraps, fried rice, stir-fries, and other approachable noodle and rice dishes.

Gaja Korean Bar combines Korean comfort food with a compact, intimate bar setting and a late-night social atmosphere. The menu includes fried chicken, soy-garlic chicken, pork belly, bulgogi, crispy dumplings, kimchi, spicy dishes, tuna, and shareable soju and beer options.

Northern China Eatery brings Chinese comfort food to Atlanta with a BeltLine setting that works for a quick lunch, relaxed dinner, or solo meal. Outdoor seating, dine-in service, takeaway, delivery, and kerbside pickup make the format flexible, while beer and cocktails add an easy evening option.

SUNFLOWER KITCHEN in Midtown serves Chinese comfort food for dine-in, takeaway, and delivery. The menu includes hibachi-style plates, rice and noodle dishes, beef noodle soup, dry beef chow fun, chicken lo mein, shrimp with lobster sauce, and generous combination meals.

Lucky Star gives Atlanta a stylish, adaptable setting that moves from daytime coffee and something sweet to Taiwanese bites, cocktails, and evening dining. The room is polished, modern, and notably calm during the day, while the bar adds a livelier dimension for dinner or drinks.

LO KEE is an elevated Asian fusion restaurant and cocktail lounge in Atlanta’s West Midtown, designed for more than a routine meal. Its large, visually distinctive setting supports date nights, celebrations, group dinners, private events, and late-evening drinks, with a menu built around sharing.

MattChews brings Southern and Vietnamese influences together in an Atlanta Asian fusion format led by Chef Scruggs. The menu balances familiar comfort food with bolder combinations, including fried rice, grilled onions, honey-ginger sauce, and other dishes shaped by the chef’s Southern roots and Vietnamese inspiration.

Lunch is a natural fit, with quick bites and takeaway alongside dine-in service. Catering and group options extend the same flavor-driven approach to office meals, private events, and larger gatherings.

B.O.T. Bar of Thailand presents classic Thai cooking with a creative touch in a warm, thoughtfully decorated Atlanta setting. Lunch plates make it approachable for a midday meal, while dinner, cocktails, and a compact dining room create a stronger date-night or special-occasion feel.

Best Cajun Asian Restaurant offers a casual Atlanta setting for Asian fusion comfort food, with counter service, dine-in seating, takeaway, delivery, and catering. The menu leans into satisfying plates such as teriyaki chicken, sesame chicken, fried rice, spring rolls, and small plates suited to a quick meal or shared order.